eBooks
Clinical Obesity in Adults and Children, 4th ed. by
Clinical Obesity in Adults and Children A comprehensive and incisive exploration of obesity in society and the clinical setting In the newly revised Fourth Edition of Clinical Obesity in Adults and Children, a team of expert medical practitioners deliver a comprehensive exploration of the increasingly widespread disease of obesity. The book discusses topics such as the causes of obesity, the disease-model of obesity, the management of adult and childhood obesity, and policy approaches to obesity. Designed to enable readers to better understand the full complexity of obesity -- both within society and in the clinical setting -- the book discusses a disease that is the leading cause of ill health around the world. The editors have included contributions from leading international experts in their respective fields that address every major aspect of this often misunderstood disease. Readers will also benefit from the inclusion of: Introductions to the history and scale of the obesity problem across the world and its epidemiology and social determinants Comprehensive explorations of those affected by obesity, including fetal and infant origins, genetic causes, bias and stigma encountered by those affected by obesity, and the psychobiology of obesity Practical discussions of obesity as a disease, including its co-morbidities of dyslipidemia, fertility, cardiovascular consequences, and obstructive sleep apnea In-depth examinations of the management of obesity in adults and children, including contemporary approaches to clinical and dietary management, and behavioral treatments Perfect for doctors and allied health professionals who regularly work with patients suffering from obesity, Clinical ;Obesity in Adults and Children will also earn a place in the libraries of health researchers and scholars studying obesity and nutrition, dieticians, nutritionists, and anyone else with a professional interest in an increasingly prevalent health problem.
ISBN: 9781119695271Publication Date: 2022-09-13
The Clinician's Guide to Pediatric Nutrition by
This new reference provides primary care clinicians with essential nutrition information, guidance, tools, and resources that are needed to offer patients optimal care concerning nutrition in the primary care setting. In addition, it includes tables designed for at-a-glance reference throughout the chapters, case studies for further learning, nutritional recipes for daily meals, and a frequently asked questions section to address caregivers' and patients' questions. With this authoritative reference, clinicians will learn how to Take a nutrition history. Evaluate growth and development, weight and adiposity, and signs of nutritional deficiency or excess. Complete a nutrition assessment and provide a patient-specific nutrition treatment plan. Select and interpret findings from screening and laboratory tests and diagnostic procedures to assess and manage a patient's nutrition. Use behavioral change strategies and coaching techniques matched to a patient and family's readiness for change, including motivational interviewing, SMART goal setting, problem-solving, self-monitoring, stimulus control, and the 5 A's (ask, assess, assist, advise, arrange). Provide age-specific nutrition guidance for infants, toddlers, preschoolers, school-aged children, and adolescents based on the most up-to-date information, including the Dietary Guidelines for Americans, 2020-2025. Effectively incorporate scientifically sound nutrition guidance into the treatment of common pediatric concerns, including anemia, reflux, constipation, underweight, childhood overweight and obesity, dyslipidemia, prediabetes, fatty liver disease, hypertension, disordered eating, attention-deficit/hyperactivity disorder, and autism spectrum disorder. Consult or refer to registered dietitians and other health care professionals and community resources as appropriate. Screen for food insecurity and connect families with public health resources. Confidently answer the most commonly asked nutrition questions from parents and patients. Advise patients and families on how to integrate nutrition principles into everyday life including through application of culinary medicine.
ISBN: 9781610026611Publication Date: 2023-05-31
Eating Disorders and Obesity in Children and Adolescents by
Get a quick, expert overview of best practices for diagnosis and treatment of eating disorders in children and adolescents. This concise resource by Drs. Johannes Hebebrand and Beate Herpertz-Dahlmann provides psychiatrists and pediatricians with current information in this increasingly important field, including practical sections on developmental aspects of eating disorders, symptomology, epidemiology, etiology and pathyphysiology, treatment and outcomes, and prevention. Discusses general concepts for feeding, eating, and weight disorders; body weight and composition, appetite regulation, and the emergence of body perception and image. Covers genetics of eating and weight disorders, influence of hormones, intergenerational effects, and food addiction. Includes information on cognitive behavioral therapy, family-based therapies, early intervention, pharmacotherapy, bariatric surgery, and other treatments. Consolidates today's available information on this timely topic into a single convenient resource.
ISBN: 9780323548526Publication Date: 2018-12-14
eBooks
Global Perspectives on Childhood Obesity by
Global Perspectives on Childhood Obesity: Current Status, Consequences and Prevention, Second Edition examines the current childhood obesity epidemic, outlines the consequences of this crisis, and develops strategies to forestall and prevent it. This book provides a thorough investigation of the causes of childhood obesity and, more importantly, offers specific prevention strategies that can be used by medical and mental health professionals, policymakers, community organizers, and individuals. New chapters on BMI and cardiovascular disease, exercise, neurotransmitters, neurocognition, nutrigenomics and combined prevention strategies are included, making this a solid introduction on the childhood obesity crisis. Researchers, practitioners, and advanced students in public health, health policy, and health economics, as well those working in medicine, pharmacy, nutrition, school health, physiology, and neuroscience related to obesity will find this to be a comprehensive resource.
ISBN: 9780128128404Publication Date: 2019-02-11
Neonatology Questions and Controversies: Gastroenterology and Nutrition, 4th ed. by
Dr. Richard Polin’s Neonatology Questions and Controversies series highlights the toughest challenges facing physicians and care providers in clinical practice, offering trustworthy guidance on up-to-date diagnostic and treatment options in the field. In each volume, renowned experts address the clinical problems of greatest concern to today’s practitioners, helping you handle difficult practice issues and provide optimal, evidence-based care to every patient.
The thoroughly updated, full-color, 4th Edition of Gastroenterology and Nutrition:
Provides in-depth clinical overviews of both common and rare neonatal GI and nutritional disorders, offering guidance based on the most up-to-date understanding of underlying pathophysiology. Places emphasis on controversial areas that can entail different approaches. Features the most current clinical information throughout, including the dynamic composition of human milk for precision nutrition, how the developmental biology of the GI tract relates to optimizing nutrition for the most vulnerable infants, interactions of the gut with the brain and other organs, associations between the GI tract and nutritional health and disease with individual nutrients, microbes, and metabolites, and more. Covers rapidly emerging technologies such as artificial intelligence and multiomics for predictive analytics, as well as in augmenting our understanding of mechanisms of pathophysiology. Discusses how diagnoses such as sepsis, bronchopulmonary dysplasia, and central nervous system disorders relate to a breakdown of homeostasis in the intestinal tract. Utilizes a consistent chapter organization to help you find information quickly and easily, and contains numerous charts, graphs, radiographic images, and photographs throughout. Offers the most authoritative advice available from world-class neonatologists who share their knowledge of new trends and developments in neonatal care.
Pediatric Nutrition Care Manual
The PNCM® is authored by the Pediatric Nutrition Dietetic Practice Group (PNPG) of the Academy of Nutrition and Dietetics.
